Global Webinar: Shaping a Narrative for Sustainable Livestock – What is the Role of Science?
The Global Observatory for Accurate Livestock Sciences, GOALSciences, and the Global Meat Alliance invite you to attend our first joint virtual event: Shaping a Narrative for Sustainable Livestock – What is the Role of Science? from 4.30 - 6pm (CEST) on Monday 18 October. Click here to register.
Session outcomes
The intent of this session is to provide insights from leading CEOs and scientists on the role science plays in defining livestock’s social license to operate and the decisions we make for the future. Our incredible panel of speakers will share their perspectives on what scientists can contribute in regards to the important conversations we are having around our food systems and where these scientific debates fit in crafting and cementing policy and messaging.
Our speakers will be discussing this topic together in Zurich and we’ll be livestreaming the interactive conversation.
Programme and speakers
How Science Wins in Farming – Dr Theo de Jager, President World Farmers Organisation
The PLANET Food System Explorer Tool at GOAL Sciences
Panel: What Business Expects of Science: Four Pioneering CEO’s Speaking
Russell du Preez, Co-Owner/CEO of Russellstone Group South Africa
Dr Geoff Bryant, CTO of Calysta, California
Stefano Vlahovic, Owner/CEO PPK Russia
Panel: What Science Expects of Business: Four Pioneering Scientists Speaking
Prof Dr Alice Stanton, Pharmacy and Biomolecular Sciences, RCSI Ireland
Prof Dr Tilo Hühn, Food Composition and Process Design, ZHAW, Switzerland
Prof Dr Wilhelm Windisch, Animal Nutrition, TUM, Germany
Prof Dr Frederic Leroy, Food Science and Biotechnology, VU Brussels, Belgium
The session will be moderated by Prof Dr Peer Ederer, Global Food and Agribusiness Network
If time zones do not allow you to participate, please still register and indicate your interest in receiving a recording following the event. For any further questions, please feel free to get in touch.